Ilokivi restaurant Lunch menu and opening hours
Lunch in Ilokivi is served Mon-Fri from 11:00 AM to 4:30 PM
Leftovers from lunch at 4.30-4.45 PM
Restaurant Ilokivi, Keskussairaalantie 2, Jyväskylä
Spend your time with us like at home. Event venue and restaurant Ilokivi is for everyone, students and non-students alike.
Tänään
Saturday 7.9.2024
No lunch today.
Ilokivi lunch price list
| Lunch (Meal subsidy) | 2,95 € |
| Meal tickets, 10 pcs book | 28,5 € |
Summer School in Human Sciences and Jyväskylä Summer School participants: 5,70 €
| Lunch | 5,70 € |
| Meal tickets, 10 pcs book ** | 57 € |
** Coffee included in meal ticket books that cost over 50 €
Summer School in Human Sciences and Jyväskylä Summer School participants: 5,70 €
| Lunch | 6,45 € |
| Meal tickets, 10 pcs book ** | 64,50 € |
*The price of Dev-co-op lunch includes an additional fee supporting JYY’s development co-operation project.
** Coffee included in meal ticket books that cost over 50 €
| Lunch | 8 € |
| Meal tickets, 10 pcs book ** | 80 € |
** Coffee included in meal ticket books that cost over 50 €
| 0 – 3 years | Free of charge |
| 4 – 6 years | 3,50 € |
| 7 – 11 years | 5,00 € |
| 12 – 15 years | 6,30 € |
Water included for drink. Bread and supplementary drinks (milk, buttermilk, homemade beer) sold separately.
| Portion size | Adults | Students |
| Large salad | 2,60 € | 2,30 € |
| Small salad | 2,10 € | 1,80 € |
Bread portion 0,50 €
Milk, buttermilk, homemade beer 0,50 € / glass
Leftovers (sold upon closing time)
Leftover portion in your own container 2,90 €
Leftover portion in disposable container 3,20 €
Koko viikko
Monday 2.9.
Beetroot Croquettes G, *, M, SOIJATON, VEGAN
Aura Blue Cheese Sour Cream Dip G, L
Potatoes
Beetroot Croquettes G, *, M, SOIJATON, VEGAN
Blue Cheese Oat Dip G, L, M, VEGAN
Potatoes
Tuna and Pasta Casserole *, L
Tandoori Chicken G, *, L
Rice G, VEGAN
Tuna and Pasta Casserole (gluten and milk free) G, *, M
Tuesday 3.9.
Vegetable Bolognese G, *, M, VEGAN
Spaghetti M
Chicken Kebab and Potato Casserole G, L
Minced Meat Sauce for Spaghetti *, M
Spaghetti M
Minced Meat Sauce for Spaghetti, gluten free G, *, M
Gluten free Spaghetti G
Wednesday 4.9.
G, *, L
Cottage Cheese G, L
G, *, VEGAN
Roasted Chickpeas
Herring Steaks M
Ilokivi’s Sour Cream Sauce G, L
Mashed Potatoes G, L
Karelian Stew G, *, M
Potatoes
Herring Steaks (gluten-free) G, M
Thursday 5.9.
Palak Tofu ILMASTO, *, M, VEGAN
Potatoes
Colorful Oven Baked Fish G, *, L
Potatoes
Blue Cheese flavored Pepper Beef Stew *, L
Potatoes
Blue Cheese flavored Pepper Beef Stew (gluten free) G, *, L
Friday 6.9.
Tomato and Onion Quiche *, L
Vegan Tomato and Onion Quiche *, M, VEGAN
Chicken Meatballs *, M, SYDÄNMERKK
Yellow Tarragon Sauce *, M
Rice G, VEGAN
Sausage Sauce *, M
Potatoes
Tomato and Onion Quiche (gluten free) G, *, L
Sausage Sauce (gluten free) G, L, M
Ilokivi Lunch
Restaurant Ilokivi is located on the Seminaarinmäki campus, in the Student Union Building Ilokivi, Keskussairaalantie 2. Lunch is served in the bright street-level restaurant hall, and all city dwellers are welcome to enjoy a meal. Those who work on Seminaarinmäki and the residents of the surrounding areas are happy to visit our easily accessible, cozy restaurant. The menu combines familiar home dishes with new climate-friendly dishes.
The restaurant’s wide range of services also includes student-priced lunches, which enjoy almost cult popularity among several generations of students. Fresh rolls and salads, available daily, attract customers from other campuses as well. A vegan option is available directly on the line every day, and special diets are widely catered for. The take away option makes busy everyday life easier and is also available at a student price.
The Ilokivi Restaurant is part of Semma Oy from 1.1.2024 on.
Find answers to all frequently asked Lunch related questions at Semma’s webpage (link opens in a new window).
Ilokivi Favourite Foods
In our opinion, even an inexpensive lunch should be delicious, filling and make you feel good. We have always served our customers’ favourite dishes on Ilokivi’s menu, taking special diets into account, following the sustainability goals given by our owner and for the best of our customers.